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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
1 GRHERAF SUKKER: 49
Mange vil også drysse lidt Aosa ovenpå
Saltmarineret rismalt
Prepared meats and vegetables can then be added to taste
The secret is in the flour
Kibun Kamaboko Red - 160 gr sukkerfri 1 GRHERAF SUKKER: 49*Frozen item* see our Trade terms for information regarding shipping contact us in case of further questions. Kamaboko is steamed lengths of mashed and moulded fish meat, which is often used as decoration on dishes sliced thinly or shredded. It's particularly common for Japanese New Year meals, where the white and red colours bring good luck. This one is white at the core but has a pink "crust" on top. Country of origin: Thailand
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