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Dijon mustard Adds tang and helps the oil and vinegar blend together into a lightly creamy vinaigrette
You may not reach for the bottled versions ever again If you try this recipe, Id really appreciate it if you leave me a review down below to let me know how you like it
Nutrition Disclaimer: The nutritional information above is calculated automatically
I was extremely skeptical but they were truly incredible
Sauted mushrooms would be good, as would roasted crumbled chestnuts
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